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  1. Garden & Gun | Rooted In Taste / 02.03.15

    Winter is peak season for Sunchokes - a favorite here at Fish! See why Chef Nico loves these gnarly tubers, with three quick recipes to make the most of the delicate flavor that's a perfect match for this season's comfort dishes.

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  2. Every Day With Rachel Ray | Hot Potato! / 11.20.14

    Chef Nico shares a new twist on Hanukkah tradition with his Thai-inspired latke in the December issue of Every Day With Rachel Ray.

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  3. Art Mag | Hot & Fresh on Upper King / 10.02.14

    Charleston's Art Mag shines the spotlight on Upper King Street's vibrant dining scene and points readers toward Fish Restaurant as one of its top Editor's Picks in this Fall 2014 issue.

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