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Recently in the Press

1. Forty Under 40 Award Winner Jodie Battles | Charleston Regional Business Journal / 04.22.13

   Fish Restaurant's general manager and wine expert Jodie Battles stands out from the crowd as one of Charleston's Forty Under 40 movers and shakers. 

   

2. Chef Nico Talks Sustainable Fishing with The National Culinary Review / 04.02.13

   Read what Chef Nico has to say about his role as 'gatekeeper' to prevent overfishing and the fight to keep his seafood local at Fish Restuarant in Charleston.

   

3. Big Weekend: Charleston Wine and Food Festival Wrap-Up | Food Republic / 03.08.13

   Chris Chamberlain recaps the highlights of Charleston Wine + Food Festival for Food Republic readers - and picks Chef Nico as one of Charleston's "potential future Beard winners."